KUSUMASTUTY, I.; FANDIANTY, L.; JULIA, A. R. Formulasi Food Bar Tepung Bekatul dan Tepung Jagung sebagai Pangan Darurat. Indonesian Journal of Human Nutrition, Malang, Indonesia, v. 2, n. 2, p. 68–75, 2015. DOI: 10.21776/ub.ijhn.2015.002.02.1. Disponível em: https://ijhn.ub.ac.id/index.php/ijhn/article/view/120. Acesso em: 18 jul. 2024.